Nutrients in Fish, yellowtail, mixed species, cooked, dry heat

Finfish and Shellfish Products

Conversion Calculator

Amount of nutrients in 100 g (grams) of Fish, yellowtail, mixed species, cooked, dry heat.

NutrientAmount and UnitPercentage
Water 67.33 g 67.33%
Energy (calorie) 187 kcal
Energy (joule) 782 kJ
Protein 29.67 g 29.67%
Total lipid (fat) 6.72 g 6.72%
Ash 1.4 g 1.4%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 29 mg 0.03%
Iron, Fe 0.63 mg
Magnesium, Mg 38 mg 0.04%
Phosphorus, P 201 mg 0.20%
Potassium, K 538 mg 0.54%
Sodium, Na 50 mg 0.05%
Zinc, Zn 0.67 mg
Copper, Cu 0.058 mg
Manganese, Mn 0.019 mg
Selenium, Se 46.8 µg
Vitamin C, total ascorbic acid 2.9 mg
Thiamin 0.175 mg
Riboflavin 0.051 mg
Niacin 8.718 mg 0.01%
Pantothenic acid 0.681 mg
Vitamin B-6 0.185 mg
Folate, total 4 µg
Folic acid 0 µg
Folate, food 4 µg
Folate, DFE 4 µg
Vitamin B-12 1.25 µg
Vitamin A, RAE 31 µg
Retinol 31 µg
Vitamin A, IU 104 IU
Cholesterol 71 mg 0.07%
Tryptophan 0.332 g 0.33%
Threonine 1.301 g 1.30%
Isoleucine 1.367 g 1.37%
Leucine 2.411 g 2.41%
Lysine 2.725 g 2.72%
Methionine 0.878 g 0.88%
Cystine 0.318 g 0.32%
Phenylalanine 1.158 g 1.16%
Tyrosine 1.002 g 1.00%
Valine 1.528 g 1.53%
Arginine 1.775 g 1.78%
Histidine 0.873 g 0.87%
Alanine 1.794 g 1.79%
Aspartic acid 3.038 g 3.04%
Glutamic acid 4.429 g 4.43%
Glycine 1.424 g 1.42%
Proline 1.049 g 1.05%
Serine 1.21 g 1.21%